Omelette

Posted by on Nov 4, 2013 in Overflow on the 4th Floor, what's cookin | 0 comments

Moist Fluffy Eggs folded with your choice of fillings.  Sausage – Cheese – Green Peppers – Onions – Mushrooms – Bacon

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Overflow on the 4th Floor – Breakfast and Lunch!

Posted by on Oct 30, 2013 in menu category, Overflow on the 4th Floor, Uncategorized, what's cookin | 0 comments

The Fourth Floor ‘Overflow” is now open.  Serving up Belgian Waffles, Juicy Omelets and pancakes made right in front of your eyes. Also serving Chili, Ribbon Fries more sandwiches and cold drinks.

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Sam’s Fourth Floor ‘Food In Motion’

Posted by on Mar 13, 2013 in what's cookin | 0 comments

Sam’s Fourth Floor ‘Food In Motion’

Samwiches is in motion. Literally. SAM’s has just added a new location to the fourth floor of the City Museum. (You get there by way of a special staircase on the 3rd floor—or, I suppose, by pressing 4 on the in-Museum elevator.) With a donut robot, an 1880s vintage apple de-corer, and a lemonade press similar to those used at the 1904 St. Louis World’s Fair, this is far more than just food according to Samwiches’ creator, Sam Bauer; it’s “food in motion.” Sam explains the ‘food in motion’ theme this way: “In just a ninety square foot...

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Potato chip maker adds ‘a-peel’ to Sam’s 4th floor

Posted by on Feb 20, 2013 in what's cookin | 0 comments

Potato chip maker adds ‘a-peel’ to Sam’s 4th floor

A great new feature on the Fourth Floor is the potato chip maker that peels the potato & cuts the chips.  Then we deep fry them in the Auto Fry machine to serve them up hot & crispy to your eating pleasure.   Come up soon.

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Who needs donuts? We do and Sam’s got them!

Posted by on Feb 20, 2013 in what's cookin | 0 comments

Who needs donuts? We do and Sam’s got them!

There are lots of new and old gizmos for making this food. Like the donut make where you can see little round wisps’ of dough floating peacefully on a river of hot oil flipping over mid stream and ending up in a plate full of powdered sugar or chocolate or just O’natural. Decorate them as you like or take the ones made for you. Nothing is more delicious as one of these hot powdered sugar donuts right out of the gizmo.      

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